Though the spot opened as a deli back in 1936, it was only reincorporated as Noah’s 30 years ago. But the offerings are timeless, and Noah’s built its reputation on corned beef that’s fresh-cut, lean and made on-site. This is your stop in east Dearborn for deli-style sandwiches. In addition to the specialty corned beef ($6.50), there’s also ham, salami, roast beef, pastrami and turkey, as well as soups, meatloaf and hot plates. Pick from their counter’s 27 seats.