Four Man Ladder Hospitality, the team behind Detroit dining favorites Grey Ghost, Second Best, and Basan, has announced plans to launch its fourth restaurant concept — a fast-casual eatery set to open in Ferndale this summer.
The restaurant, which will occupy a nearly 1,000-square-foot building at 22305 Woodward Ave., will feature a scratch-made menu spotlighting burgers, chicken sandwiches, and sides.
Designed with efficiency and flavor in mind, the concept will focus on takeout while offering local delivery and catering services for large parties and events.
“Over the past nine years, our beloved Grey Ghost burger has developed a loyal following,” chef and co-owner John Vermiglio said. “Its simple preparation and exceptional ingredients resonate with our guests, and we’re excited to translate that same spirit into a quick-service format. Alongside this fan favorite, we’ll introduce fresh new menu items, all crafted with the same commitment to quality.”
Construction is set to begin this month, with updates on the restaurant’s name, menu, and opening details expected as the project progresses. While the yet-to-be-named eatery is the group’s first foray into fast-casual dining, Vermiglio and his partners envision this as the first of multiple locations.
The expansion reflects the continued growth of Four Man Ladder Hospitality, a Detroit-based company founded by chefs Joe Giacomino and John Vermiglio, beverage expert Will Lee, operations specialist Michael Gray, and a fifth partner dubbed the “business guy.”
The group is known for its innovative and approachable concepts that blend high-quality food and drinks with Midwest hospitality.
Grey Ghost is located at 47 Watson St., while Second Best is at 42 Watson St., and Basan is at 2703 Park Ave.
