Dinner with Shafer Vineyards at Rudy’s Prime Steakhouse

Join Rudy’s Prime Steakhouse for an unforgettable five-course dinner. Each course will be paired with a vintage from Napa Valley’s Shafer Vineyards. Tickets $200. Call 248-625-3033 to reserve. MENU: Shellfish Plate (crab salad, shrimp, oysters, accoutrements) – Shafer ‘Red Shoulder Ranches’ Chardonnay, 2023 Grilled Quail (frisée, spring peas, favas, lemon) – Shafer ‘TD9’ Bordeaux Blend, 2021 Westholme A4 Wagyu Picanha (asparagus, cipollini, red wine jus) – Shafer ‘One Point Five’ Cabernet Sauvignon, 2021 Braised Wagyu Beefcheek (carrot purée, turnips, citrus) – Shafer ‘Hillside Select’ Cabernet Sauvignon, 2021 Bread Pudding (dark chocolate, figs, cocoa) – Shafer ‘Relentless’ Syrah-Petit Syrah Blend, 2019