121 W. Washington St. Ann Arbor, MI 48104
Washtenaw County
734-994-0211
www.theearle.com
Hours: Tuesday-Saturday, ordering begins at 4:30 p.m., delivery begins at 5:45 p.m.
Features: BeerLiquorPrivate RoomDinnerLate Night FoodAppetizersDesserts
Payment Type: Master Card, Visa
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Cheese filled tortellini baked with prosciutto, cream, parmesan and freshly grated nutmeg.
Traditional French onion soup enhanced with shallots and chives, topped with gruyére and finished under the broiler.
romaine lettuce tossed with a dressing of olive oil, lemon juice, raw egg, garlic, chopped anchovies and parmesan.
Boneless duck breasts sautéed to medium-rare and served with a crème de cassis, strawberry, pear, and currant sauce. Served with potato turnip purée.
Tube shaped pasta tossed with sautéed chicken in a sweet pepper tomato sauce with Kalamata olives and basil. Topped with romano cheese
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