April 23, 2014

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Foods Stuff

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Food Stuff

Vegan Sandwiches Save the Day: Revolutionary New Takes On Everyone’s Favorite On-the-Go Meal

by Celine Steen and Tamasin Noyes

Fair Winds Press; $19.99 paperback; 192 pp.

Julie Hasson, author of Vegan Diner, The Complete Book of Pies, says of this tome: The Earl of Sandwich would be proud! Celine Steen and Tamasin Noyes have reinvented the sandwich, taking it to all-new heights with spectacular creations that will forever change your perception of lunch (and breakfast and dinner too!). From the scrumptious, mouthwatering recipes to the gorgeous photographs, this book is a must-have for sandwich lovers. Prepare to be inspired!

THE WORKS

GR-1 Griddler Panini and Sandwich Press 

Cuisinart

$49.99; bedbathandbeyond.com

With a brushed stainless steel finish, this bad boy adds chic style to your space and makes sandwiches de rigueur dining at your homestead. Featuring a non-stick, non-removable 11-inch by 7-inch contact grill and a “floating” hinge, it’s the ideal panini press because it adjusts to fit the thickness of your sandwich. Also features power on and ready to cook indicator lights that help ensure accurate cooking and simple operation.

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