Trending
Most Read
  • City Slang: New Black Dahlia Murder album lands at number 32 on Billboard charts
    Everblack, the new album from local metal heads Black Dahlia Murder, released on Metal Blade Records, entered the Billboard top 200 at number 32. According to a statement, “The album also landed at #3 on the Billboard Current Hard Music Albums chart (behind Black Sabbath and Queens of the Stone Age). Additional chart debuts include #3 on the Billboard Hard Music Albums, #9 on the Billboard Independent Albums, and #30 on the Hits Albums Chart. Additionally, the album peaked at #15 on the iTunes album chart, and #2 on the iTunes Metal chart, second only to living legends Black Sabbath.” BDM’s Trevor Strnad reacts to the success of the album: “We are thrilled that “Everblack” is being so well received by the fans and we thank them truly from the heart for picking the album up. It’s been an amazing ride so far and the new album is our proudest moment yet. THANKS!!” Click here to join the City Slang Turntable community!!! Follow @City_Slang
  • Urinal Cake Records – “UrineFested” 6/21-6/22
    Profile: Urinal Cake Records (on Metro Times Music Blahg – “Urinal Cake Records’ First Year + New Gardens (Grows)”) “Urinefested” Local Label Showcase -2 day Fest in Detroit June 21-22nd at P.J.’s Lager House (1254 Michigan Ave), Friday: The Clone Defects, Terrible Twos, Moonhairy, Obnox, Ritual Howls, Mountains and Rainbows – - Saturday: Johnny Ill Band, Protomartyr, Growwing Pains, Drugs Dragons, K9 Sniffles, Feelings, Guinea Worms, and the Keep On Trash DJs. — Visual artwork displays by Jeff Arcel, Thelonious Bone, Davin Brainard, Zak Bratto, Joe Casey, Luke Chapelle, Jimbo Easter, Andy Gabrysiak, Ben Lyon, Johnny Lzr, Kara Meister, Nai Sammon, Timmy Vulgar, and Matt 7 http://urinalcakerecords.com – pjslagerhouse.com  ~   There seems to be a lot of local DIY record labels, lately. But Johnny Ill nonchalantly shrugs that into perspective: “Shit, there could be no one to put out your music. I’m not dong it, so I’m glad guys like Eric are doing it…”   It’s still a rarity, says Ill (a.k.a. John Garcia of The Johnny Ill Band,) for someone (like Eric Love of Urinal Cake Records) willingly financing and spending time resources for local songwriters to produce, package and distribute their works.   “The worst thing that could happen [...]
  • City Slang: Battlecross post-Orion news
    Following their triumphant appearance at OrionFest, local metal heads Battlecross has announced that drummer Kevin Talley (formerly of Six Feet Under, Chimaira and Dying Fetus) will be staying on with the band for its forthcoming tour. See Battlecross performing Slayer’s “War Ensemble” at OrionFest here. The new album, War of Will, will be released via Metal Blade on July 9, and the first single will be “Force Fed Lies”. Battlecross will be on the Mayhem Festival with Rob Zombie throughout the summer. Follow @City_Slang
  • DIA ‘Courts’ New Diners
    Who says the Detroit Institute of Arts is only for art admirers? The addition of a Friday night music schedule has found some new converts. And now food lovers can rejoice as the museum unveils a new go-to place for visitors to eat, drink, relax and socialize. It’s the newly revamped Kresge Court. Combining an elegant atmosphere with competitive prices, visitors can enjoy an array of gourmet snacks, sandwiches, salads and desserts that use regional ingredients. Befitting a hip hangout, the dishes skew creative. If you’re stopping by for a quick lunch, you’ve got to try the fine ficelle salad. The stars of this show are prosciutto, black mission fig jam, wild arugula and European-style thin sourdough baguette. The green goddess salad features local greens, carrot ribbons, marinated summer squash, sunflower seeds and currants. Other offerings include DIA deviled eggs and wasabi tobiko caviar; artichokes, radish, black olive aioli and flatbread; toasted farro salad with shaved fennel; surryano dry-cured ham with hot pepper pickles and more. Desserts include Italian pudding with bittersweet chocolate, seasonal fruit croustade, and an alcoholic spin on a Detroit classic, a Boston rum cooler with Vernor’s ginger ale, French vanilla ice cream, Captain Morgan spiced rum, [...]
  • The 1943 Detroit Race Riot, 70 years later
    Mention “Detroit” and “riot” to most metro Detroiters today, and most people will think of the year 1967. Some will call it a “riot” and some will call it a “rebellion,” but chances are that nobody will talk about Detroit’s forgotten riot, the 1943 Detroit race riot. Most likely, that’s because the events of 1943 don’t neatly dovetail with our conventional narratives about the Greatest Generation, and they provide ugly examples of white racism that most area residents, if they remember them, would rather forget. And that’s a shame, because the 1943 riot offers a chance to look beyond  simplistic sociological assumptions about ’60s civil disorder and the ensuing urban disintegration. This is especially interesting at a time when historians such as Thomas Sugrue are re-examining Detroit and the roles played by whites and their institutions, often uncovering sweeping antecedents that transcend a passive white exodus. And for those whites who think the ramifications of institutional racism are overstated, those old photographs of white mobs rampaging up and down Woodward Avenue, beating and stabbing black Detroiters, might change a mind or two. And 1943 is also worth another look because it helps define the early civil rights movement. It saw African-Americans effectively [...]
  • Oh Criminals, Where Art Thou?
    I would be lying if I said I wasn’t a little disappointed with my Detroit experience so far. In the past 8 months, I have no gunshot wounds, stabbing scars, or even a stolen vehicle to show for it. I don’t even have a lower credit score! When I told everyone I was moving here, I got a wave of backlash and pleas to reconsider. It reminded me of the time I traveled to the Middle East and, as I was boarding my flight, received a hundred text messages and calls saying, “If you go, you are going to DIE!” Well, my time in the Middle East was just as disappointing and uneventful as my time here in Motown. Where have all the criminals gone? With a nice bout of insomnia, I used to walk to the YMCA at 5 a.m. to work out in total darkness. My Dad freaked out when I told him. What my father can’t understand is that, unless you live right downtown, and once the sun sets, the streets of Detroit are deserted. No cars. No homeless people. Even the pimps seem to take the night off. I could streak down Woodward (my apologies for the [...]
Detroit Daily Deals powered by ReferLocal
Calendar

Calendar

Search thousands of events in our database.

Restaurants

Search hundreds of restaurants in our database.

Nightlife

Search hundreds of clubs in our database.

MT on Twitter
MT on Facebook

Print Email

Culture

Here comes Santa Claus

Christmas is weekly for the hungry folks on one volunteer's route

Photo: Detroitblogger John, License: N/A

Detroitblogger John

Unlike another white-bearded guy, John Ratkov delivers all year long.


Santa doesn't look much different than the homeless people seated around him.

John Ratkov is at the Crossroads soup kitchen on West Grand Boulevard on a cold, misty afternoon, wearing a torn flannel coat with the stuffing poking out, faded baggy jeans and an old frumpy hat. 

But to those gathered here for a meal, he stands out. His stout build, his bushy white beard and his long white hair have earned him the nickname Santa Claus among them. His looks aren't the only reason, though.

Every Sunday, all year long, volunteers here pack up dozens of brown-bagged lunches for him to deliver to the homebound poor. Nobody gave him this task; it's something he came up with on his own.

Today's meal includes a thin bologna and mustard sandwich, a bowl of chili, a cup of lemonade, a banana and a sugar cookie. "To some folks that's a really good meal," the 64-year-old notes. And to some folks he really is like Santa — a cigar-smoking, van-driving Santa who comes around as predictably as Christmas does. 

With him today is one of his helpers, 52-year-old Renee Miller, who met Ratkov at another soup kitchen years ago. She was so moved by his self-appointed role as deliveryman to the poor that she offered to help. "It's just the right thing to do," she says. She helps load the meals into the van.

Ratkov worked for years in recycling, spent some time in prison, and when he got out he began serving others by giving rides, delivering lunches, visiting the lonely. It was partly to give him something to do, and perhaps partly to redeem his lost years. He's taken it upon himself to visit the worst parts of the inner city, places where the safety net and civic order have essentially collapsed, where someone like him is often all that stands between them and sheer desperation.

"I call myself an advocate for poor people," he says. "I just do what I can."

 

This charity work started years ago, when Ratkov would drive a few stranded poor people to meals at local soup kitchens. But so many of them began asking him for rides he ran out of room in his minivan. So he began bringing the meals to them. At first, Crossroads gave him eight lunches to deliver every week, then a dozen. Now it's up to about 45, and his list keeps growing.

There used to be others who also came to the shelter for boxes of lunches to deliver to the hungry, until one of them got caught selling the meals on the street and pocketing the money, and the soup kitchen canceled the practice. They made an exception for Ratkov, though.

"Santa's the only person we allow to do that anymore," says Janice Coleman, a Crossroads supervisor. "He's been doing it for years. We trust him. He's on the up and up. He's awesome. We love him to death."

Ratkov's weekly route is a tour of numbing poverty and poor health and enduring misery. Nearly everyone he delivers to suffers from something — a crippling injury, a terminal illness, extreme hardship. "You know how you hear on the radio they talk about 'below the poverty level'? They're about two steps below it," Ratkov says.

 

The first stop is a big old house on Mack near Chene, where a woman named Bernice lives. She needs a new lung, but her doctors are trying to convince her to simply die in hospice. She lives with her brother Bernard and her companion, Glenn, who takes care of her and who comes out into the cold rain and approaches the van meekly with an empty milk crate in his hands. Miller gets out of the van and puts three lunches in it.

Miller then heads home to take care of an ailing companion with prostate cancer and a woman now living upstairs who got into a disfiguring car accident, then was severely burned in a house fire. 

Ratkov picks up his other two helpers, Rosalyn Johnson, 60, and Donna Lowman, 63, who live in a senior apartment complex on Conner near East Canfield. Before they drive away, a man named Reuben walks up, and Ratkov wordlessly rolls down his window and hands him $10. This will happen several times today. It turns out Santa's the local bank in these parts, as well. 

"I loan them money from time to time, and then on the first of the month they pay me back," he says. He's known for handing out cheap cigarettes too, from a carton he keeps in the front seat. 

Though Ratkov is given the lunches for free, he pays for gas and smokes and these loans with his $588 monthly Social Security check and hit-and-miss income from a rental property in the suburbs.

There are constant interruptions along the route. Ratkov's phone rings incessantly with calls from people needing food, or rides, or loans. The Styrofoam cups of lemonade start tipping over as the van makes turns, and juice starts pooling in the bottom of the cardboard box and leaking onto the floor of the van. And at one stop a man walks up and grabs a lunch and walks away. Nobody knows him; he just saw something being handed out for free, reached into the van and grabbed one.

Santa's got a bad leg and walks with difficulty even with his cane, so at most stops he just pulls up, honks his horn like crazy until the recipient comes to the door, and his helpers take the food to them. Sometimes, before his van even stops, people walk up seeking a meal. They can recognize him from a distance.

We welcome user discussion on our site, under the following guidelines:

To comment you must first create a profile and sign-in with a verified DISQUS account or social network ID. Sign up here.

Comments in violation of the rules will be denied, and repeat violators will be banned. Please help police the community by flagging offensive comments for our moderators to review. By posting a comment, you agree to our full terms and conditions. Click here to read terms and conditions.
comments powered by Disqus